Monday, August 31, 2009

August 31- September 6 Menu Plan


This week from our garden we have zucchini, yellow squash, winter squash, broccoli, green peppers, tomatoes, and cucumbers. We have been eating lots of fresh vegetables this summer mostly from our garden but supplemented from the Farmers Market or grocery store. We mostly eat leftovers for lunch and the breads that I am making are for breakfast.

We are having 3 crockpot meals this week. My kids and I always do errands and Teen Tech at the Library on Wednesdays. Our homeschool Co-op starts this week which is on Fridays and they are doing the play “The Lion, the Witch & the Wardrobe” so try-outs are on Thursday. We also have SWAM on Thursday night which is a community service oriented group for Christian homeschooled teens. And my daughter Nastasja and I have baking to do on Thursday & Friday for the Farmers Market. This will be a very busy week for all of us.

Our menu this week:

Monday:
Homemade Pepperoni & Mushroom Pizza

Tuesday:
Italian Breaded Pork Lion Chops, Winter Squash Casserole, Baked Potatoes, and Corn on the Cob

Wednesday:
Crockpot Lasagna, Salad, and Yellow Squash Muffins

Thursday:
Crockpot 3 Cheese Chicken & Noodles and Broccoli

Friday:
Slow Cooker Chicken & Dumplings, Mashed Potatoes, and Green Beans
Chocolate Chip Pumpkin Bread

Saturday:
Leftovers

Sunday:
Grilled Steak, Hamburgers, Hotdogs, Potato Squash Casserole, Baked Potatoes, and Broccoli


So, what's on your menu this week?

Visit I'm an Organizing Junkie to see more menu ideas.