7 Days of Christmas: A Season of Generosity by Jen Hatmaker
1 package devil's food cake mix (regular size)
2 tablespoons butter, softened
3 tablespoons water
1/2 cup miniature semisweet chocolate chips
3/4 cup confectioners' sugar
Preheat oven to 350°. In a large bowl, combine cake mix, eggs, butter and water (batter will be thick). Fold in chocolate chips. Shape dough into balls, roll in powdered sugar. Place on greased cookie sheets. Bake 10-13 minutes or until set and edges are lightly browned. Cool 2 minutes before removing to wire racks.