Monday, August 3, 2009

Green Rice

1 cup uncooked white rice
1/2 cup shredded Cheddar cheese
1 small onion, grated
2 eggs, beaten
1/4 cup butter, softened
1 cup fresh parsley
1 1/2 cups milk
Salt & Pepper, to taste

Preheat oven to 250 degrees F (120 degrees C).
In a saucepan bring 2 cups of water to a boil. Add rice and stir. Reduce heat, cover and simmer for 20 minutes.
To the cooked rice add cheese, onion, eggs and butter. Mix well and gently stir in parsley and milk. Transfer to a 2 quart casserole dish.
Bake in preheated oven for 1 1/2 hours.
Submitted to:


  1. This sounds great! I also love the White Lasagna recipe! Thanks for sharing these!!

    Many blessings!

  2. I made something like this one night last week. But yours looks WAY yummier!! Thanks for sharing!

  3. Thanks for sharing your delicious looking and sounding recipe. It will definitely be welcome at my dinner table! :)

  4. Ooooh, that looks so yummy! Thanks for sharing.


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