Meet the Frugalwoods: Achieving Financial
Independence Through Simple Living by Elizabeth Willard Thames
Wednesday, January 30, 2019
Tuesday, January 29, 2019
Pistachio Salad
1 (20 oz.)
can of crushed pineapple, drained
1 (8 oz.) container cool whip
1 (3.4 oz.) package pistachio pudding mix
1 1/2 cups miniature marshmallows
1 (8 oz.) container cool whip
1 (3.4 oz.) package pistachio pudding mix
1 1/2 cups miniature marshmallows
In a bowl,
add cool whip and dry pistachio pudding mix. Mix until well blended. Then add
pineapple and mix well. If you like
really soft marshmallows add them at this point, if you like more firm
marshmallows, mix in just before serving. Refrigerate for at least 1 hour
before serving.
Tuesday, January 15, 2019
Raspberry Gelatin Salad
3 small boxes raspberry gelatin
3 cups boiling water
1 bag frozen raspberries
1 can whole berry cranberry sauce
Dissolve the gelatin in the boiling water and then add frozen raspberries. Place the mixture in the refrigerator and let set for 1-2 hours or until partially set. Stir in the cranberry sauce, let it set completely and then spread whipped cream on top.
1 bag frozen raspberries
1 can whole berry cranberry sauce
Dissolve the gelatin in the boiling water and then add frozen raspberries. Place the mixture in the refrigerator and let set for 1-2 hours or until partially set. Stir in the cranberry sauce, let it set completely and then spread whipped cream on top.
Tuesday, January 8, 2019
KonMari: Preparing for Success
I watched the entire Netflix series Tidying Up with Marie Kondo on January 1st. I've read both The Life Changing Magic of Tidying Up and Spark Joy in the past couple years. I did a quick tidy of my home to make sure everything was in place to begin going through the categories again. I wrote my Konmari schedule into my planner and printed a list for each week to work on. I'll add things each week if needed. I'll do each category in the area it's stored and don't have a special place to stage my things. I'm using a laundry basket in the laundry room to collect discards if needed. I'll bag up my items before the end of the evening and load them in the truck for donation at my favorite local charity. I'll take before pictures, during, and after pictures.
My 2019 project goals for my unfinished KonMari categories are:
• Furniture- Paint and Stain the dresser/buffet for the family room. & Paint the furniture stored in the barn & Paint and refinish the floors in the laundry room and my husband's office. & Paint the upstairs hall.
• Sentimental- Delete unwanted digital pictures, organize our 6 photo boxes of printed pictures, scan printed pictures to digital.
My vision is to be a light and love as Christ loves me. My husband and I to enjoy our empty nest years with many adventures. To be a blessing to our children and grandchildren while sharing many family times. Have a peaceful relaxing home that supports our life together. We enjoy our home and love to welcome our family and friends.
Tuesday, January 1, 2019
Sunny Summer Salad
2 pears, sliced
1 cup strawberries
2 oranges, peels left on
2 kiwi fruits, peeled and sliced
colorful greens such as radicchio, and butter lettuce
1/4 cup toasted coconut
Dressing:
1 1/2 cups plain yogurt
2 tablespoons mayonnaise
2 tablespoons honey
Cut orange slices into wedges. On 4 salad plates, arrange greens and all fruits into a design. Top with coconut. Serve the honey dressing on the side. Dressing: Mix well. Garnish with fresh mint.
2 oranges, peels left on
2 kiwi fruits, peeled and sliced
colorful greens such as radicchio, and butter lettuce
1/4 cup toasted coconut
Dressing:
1 1/2 cups plain yogurt
2 tablespoons mayonnaise
2 tablespoons honey
Cut orange slices into wedges. On 4 salad plates, arrange greens and all fruits into a design. Top with coconut. Serve the honey dressing on the side. Dressing: Mix well. Garnish with fresh mint.
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