We have broccoli, zucchini, lettuce, garlic, and onions from our garden this week.
Breakfast:
Monday: Cereal
Tuesday: Cereal
Wednesday: Peanut Butter Bread, and Yogurt
Thursday: Zucchini Apple Bread, and Apples
Friday: Zucchini Apple Bread, and Oranges
Saturday: Country Breakfast
Sunday: Breakfast Casserole
Lunch: Leftovers
Dinner
Monday: Taco Soup*, and Corn Casserole
“odds and ends” from the refrigerator
Tuesday: Grilled Steak, Cheesy Mashed Potatoes, Skillet Zucchini, and Herbed Broccoli w/ Mushrooms
Fluffy Cheesecake and Basil Blueberry Sauce
Wednesday: Chili, Corn Bread, and Salad
Thursday: Chicken & Zucchini Pasta
Friday: Grilled Chicken Breast, Roasted Baby Potatoes with Rosemary, Green Beans and Garlic
Lemon Zucchini Cookies
Saturday: BBQ Meatballs, Buttered White Rice, and Peas
Sunday: Hamburgers, All Day Macaroni & Cheese, and Herbed Broccoli w/ Mushrooms
Submitted to:
Visit I'm an Organizing Junkie to see more menu ideas
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