Tuesday, July 20, 2010

Iced Coffee

6 Tbsp. ground coffee
3 cups cold water

Place coffee in filter in brew basket of coffee maker. Add water to coffee maker; brew. Cool completely. Refrigerate until ready to serve. Serve over ice.

Cinnamon Iced Coffee: Prepare as directed, sprinkling 1/2 tsp. ground cinnamon over coffee grounds before brewing.
Or prepare with flavored coffee such as Vanilla or Hazelnut.
Makes: 3 servings, 1 cup each
Calories: 15

No comments:

Post a Comment

Thank you for visiting A Welcoming Heart. Your comments are always appreciated and I hope you feel welcome to share your heart with me.