Monday, November 15, 2010

November 15-21 Menu Plan

Monday: Leftovers

Tuesday: Easy Chicken Enchilada Crescent Bake, and Salad

Wednesday: Tortellini Soup, and Salad

Thursday: Baked Garlic Parmesan Chicken, Perogies, and Roasted Veggies

Friday: Leftovers

Saturday: Out of Town

Sunday: Out of Town

Submitted to:
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