½ cup butter or margarine softened
¼ cup sugar
1 ½ tsp salt
4 cups bread flour
2 ¼ tsp active dry yeast
In bread machine pan, put in all ingredients in order suggested by manufacturer and select dough setting. When cycle is complete, turn dough onto a lightly floured surface. Divide dough into 24 portions and shape into balls. Place in a greased 13 x 9 inch baking pan and then cover and let rise in a warm place for 15 minutes. Bake at 375 for 13-16 minutes or until golden brown.