![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhTHc4b0Fawk5ELpQdgvjmVRWNfns4ojtddqeML6kK1ZSn_nj_BIXzVygMBVxs8CprbSroxGeD_MY3uhwNW2uCCsIhghoGkhmhjY_PqYsQctWiUO_jxIo8eoMTIB9voS73Sj65kXn7TDak/s400/rolls2.jpg)
½ cup butter or margarine softened
¼ cup sugar
2 eggs
1 ½ tsp salt
4 cups bread flour
2 ¼ tsp active dry yeast
In bread machine pan, put in all ingredients in order suggested by manufacturer and select dough setting. When cycle is complete, turn dough onto a lightly floured surface. Divide dough into 24 portions and shape into balls. Place in a greased 13 x 9 inch baking pan and then cover and let rise in a warm place for 15 minutes. Bake at 375 for 13-16 minutes or until golden brown.
What a GREAT!!! recipe. They sound wonderful.
ReplyDeleteGeri