Cheese-Garlic Biscuits

2 cups baking mix
2/3 cup milk
1/2 cup shredded cheddar cheese (2 ounces)
2 tablespoons butter or margarine
1/8 teaspoon garlic powder

Heat oven to 450ºF. Stir baking mix, milk and cheese until soft dough forms. Drop dough by 9 spoonfuls onto ungreased cookie sheet. Bake 8 to 10 minutes or until golden brown. Stir together butter and garlic powder; brush over warm biscuits.

Calories 160