Tuesday, September 21, 2010

September 20-26 Menu Plan

Monday: Mushroom & Swiss Chicken Breast, Baked Potatoes, and Corn

Tuesday: Pork Chops with Cream of Mushroom, Salad, and Garlic Bread

Wednesday: Mexican Pot Roast, Rice, and Peas

Thursday: Homemade Pepperoni Pizza, and Salad

Friday: Hot Ham & Cheese Sandwiches, and Beef Barley Soup

Saturday: Potatoes and Chicken Italian-Style, and Green Beans

Sunday: Chili Mac Skillet, Corn, and Salad

Submitted to:

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