![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUUduMXOTEt4GoilEm1AwuYzbYR6y4fP-nKY6tlbZPp3FNBWGnWr1__jUYsa1jU6hWIulu0QsocXwgWFFI7eNSyHT05x4t2aS_ua1P6M7ieAxPhwMs9exPYjk-v9SBgpSYnGzzi5Xb2MQ/s400/Warm_Toffee_Coffee.jpg)
1 cup powdered nondairy creamer
1/2 cup nonfat dry milk
1/4 cup cocoa powder
1 cup packed brown sugar
Put mix into a blender and blend to a fine powder.
To use: Add 2-3 teaspoons per cup of coffee to suit your own taste.
1/2 cup nonfat dry milk
1/4 cup cocoa powder
1 cup packed brown sugar
Put mix into a blender and blend to a fine powder.
To use: Add 2-3 teaspoons per cup of coffee to suit your own taste.
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