3
apples, cored and diced
1
stalk celery, diced
1/2
cup sliced almonds
1
cup raisins
1
cup seedless green grapes, halved
1
1/2 cups sweetened dried cranberries
1
1/4 cups vanilla yogurt
In
a large bowl, combine the apples, celery, almonds, raisins, grapes and dried
cranberries. Pour the yogurt over the fruit mixture and stir gently until
evenly coated.
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