3
apples, cored and diced 
1
stalk celery, diced 
1/2
cup sliced almonds 
1
cup raisins 
1
cup seedless green grapes, halved 
1
1/2 cups sweetened dried cranberries 
1
1/4 cups vanilla yogurt 
In
a large bowl, combine the apples, celery, almonds, raisins, grapes and dried
cranberries. Pour the yogurt over the fruit mixture and stir gently until
evenly coated.

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