We are participating in the Eat From the Pantry Challenge this week that is being hosted by Crystal and FishMama. This could prove to be difficult because I was already feeling like I was low on meat at the beginning of the month. I do have 2 turkey's, and a ham in the freezer so they will probably save our menu and that is why their is turkey on the menu for Sunday.
Our menu this week:
Pot Roast, Scalloped Potatoes, and Corn
Potato Soup, Ham & Cheese filled Biscuits
Crockpot Chicken and Mushrooms
Minestrone Soup, and Buttery Rolls
Mexican Pot Roast, White Rice, and Broccoli
Spaghetti, Garlic Bread, and Garden Salad
Roasted Turkey, Mashed Potatoes, Turkey Gravy, Herbed Broccoli w/ Mushrooms
So, what's on your menu this week?
Visit I'm an Organizing Junkie to see more menu ideas.
May you have a sweet New Year!ReplyDelete
You are way ahead of me about what's on the menu through the week.
I'm trying to encourage our family to have a huge mid-week salad on Wednesdays...every Wednesday.
On the weekends we ususally visit about what's available in the fridge and freezer and go from there.
Hope you'll drop by for a visit sometime.
d from homehaven