Basic Steel-Cut Oats

1 cup steel-cut oats

1 cup milk

2 cups water

1/4 teaspoon salt

1/2 teaspoon ground cinnamon

2 teaspoons honey

Desired toppings (such as fresh fruit, sliced almonds, chia seeds, or your favorite nut butter)

Combine oats, milk, water, salt, and cinnamon in a medium saucepan. Bring to a boil, then reduce heat to low. Simmer uncovered for 15 to 20 minutes until desired thickness, stirring occasionally. Remove from heat and let cool slightly. Divide equally between four bowls. Drizzle each serving with 1/2 teaspoon honey. Add additional desired toppings and serve.