1-15.25 oz box of cake mix (pumpkin, yellow or spice)
1/2 cup sugar
1-15 oz can pumpkin (not pumpkin pie mix)
1/2 cup vegetable oil
1/4 cup water
3 tsp pumpkin pie spice
Preheat oven to 350 degrees F. Combine all ingredients in a mixing bowl and mix until well blended, approximately one minute with a hand mixer. Pour batter into a bundt pan that has been generously sprayed with non-stick cooking spray. Bake for approximately 45 minutes, or until a toothpick inserted into cake comes out clean. Remove from oven and allow to cool approximately 10 minutes prior to transferring cake to a plate or cake stand.